Manufacturing
industry
985
employees
Membership Goals
1
Reduce GHG emissions created by daily operations
2
Meet consumer demand for increased sustainability and reduced environmental impact from Food and Beverage Industry
3
Engage employees in GHG reduction projects to create a Culture of Sustainability at Conestoga Meat Packers
Sustainability Projects
2018
Conestoga Meat Packers partnered with the Provision Coalition and Enviro-Stewards to reduce food waste in the plant. Through this partnership, the three main waste reducing projects identified would save a projected 49,825 kg of food with a 0.1 year payback.